Hey traders,
Alright, Traders — it’s that time of year again. Thanksgiving is upon us, and you know what that means: food, family, and… well, more food. And today, I’m sharing some expert advice that you won’t find anywhere else.
Forget the stock charts and the options strategies for a second.
Today, I’m talking Thanksgiving dinner. Specifically, how to do it right.
First thing’s first: Gravy. It’s not just a topping, folks — it’s the foundation.
Coat that plate with gravy like you mean it — about an eighth to a quarter inch thick. Don’t be shy. Then, throw on the turkey, mashed potatoes, stuffing, and whatever else you’re into.
Then more gravy. Yes, I said it. Pour it over the top like you’re painting a masterpiece.
But wait — there’s more.
The Gravy Boat: You’ve got to have your own personal gravy boat ready to go. And here’s the secret — I like to use a bendy straw stuck right into the boat.
It’s the key to making sure you’re never short on gravy, especially if your gravy-to-turkey ratio isn’t exactly where you want it. Just sip it from the straw, and you’re back in business.
Now, let’s talk about the ultimate gravy delivery system: The dinner roll.
But not just any roll — you want a warm one. Split it open, slap on two healthy pats of butter, and stuff it in that gravy boat.
As the roll soaks up the gravy, it’s like a sponge of Thanksgiving goodness. But here’s the pro tip: You may need a teaspoon to help push that roll down into the gravy. Trust me, you’ll want every last bit.
And don’t forget to cut the soaked roll into pieces, take a bite, and let those taste buds wake up.
The whole system comes together, and your body will know exactly what’s about to happen next. It’s all about preparing your system for the culinary chaos that’s about to unfold.
Finally, if you want the most killer gravy ever, look no further than the turkey’s insides. Yup, I said it.
You’ll find that little bag inside the turkey with the gizzard, heart, and whatever else they throw in there. Toss it in your gravy, cook it up, and get ready for some next-level gravy action. You’ll thank me later.
And when the meal’s winding down, don’t forget to finish it off with a cigar.
Relax, enjoy the family, and maybe share a few stories. It’s the perfect way to wrap up the best day of the year.
So there you have it. My Thanksgiving dinner strategy: Gravy is life, dinner rolls are your best friend, and a straw is an essential tool for success.
Happy Thanksgiving! Let’s make it a day to remember — full of food, family, and plenty of gravy.
Trade well,
Jack Carter
P.S. And while you’re recovering from that food coma, check out my 3 Golden Rules for picking the best “profit sharing payment” stocks. I’m giving them to you absolutely FREE — right here!
And we’re running a little early Black Friday special right here if you want to see what my plan for trading 2025 is.
